Scientific priorities of the development of environmental research in Odessa National Academy of Food Technologies. The life path of Professor Krusir G. V.
Date
2019-03-20
Authors
Journal Title
Journal ISSN
Volume Title
Publisher
Lviv Politechnic Publishing House
Abstract
The article deals with the main scientific
priorities of the development of environmental research
in Odessa National Academy of Food Technologies under
the leadership of the Head of the Department of Ecology
and Environmental Technologies, Doctor of Technical
Sciences, Professor Krusir G. V. Current priorities of her
scientific research are the enzymatic catalysis, digestive
(hydrolytic) enzymes, immobilization of biologically
active substances, biocorrectors of digestive processes,
biotechnology, ecobiotechnology, resource efficiency in
the food chain, ecological management, biotechnological
methods of recycling of the secondary raw materials of
food industry into biologically active additives,
determination of environmental friendliness of foodstuffs
by chemical methods and non-destructive methods,
processes of anaerobic fermentation of waste with the
formation of biogas, sewage treatment of food production
by the method of anaerobic digestion, technology of
processing food industry waste into biologically active
feed additives and organic fertilizers.
Description
Keywords
ecological safety, biotechnology, biotechnological methods of recycling, anaerobic fermentation, sewage treatment
Citation
Sagdeeva O. Scientific priorities of the development of environmental research in Odessa National Academy of Food Technologies. The life path of Professor Krusir G. V. / Olga Sagdeeva // Environmental Problems. — Lviv : Lviv Politechnic Publishing House, 2019. — Vol 4. — No 4. — P. 219–221.