Esterification of dextrine by the N-derivatives of glutamic acid using steglich reaction
Date
2017-12-23
Journal Title
Journal ISSN
Volume Title
Publisher
Видавництво Львівської політехніки
Lviv Polytechnic Publishing House
Lviv Polytechnic Publishing House
Abstract
Was investigated the esterification of dextrin
using Steglich reaction. Such modification allows obtaining a
functional product with an extensive structure of
macromolecules, capable to form self-stabilized dispersions in
an aqueous environment. To ensure the branching, the
modification was performed using the functional agents – Nderivatives
of glutamic acid. The substitute in the N-position
provides the introduction of the required function.
Description
Keywords
dextrin, glutamic acid, cross-link, Steglich esterification, modification of polysaccharides
Citation
Esterification of dextrine by the N-derivatives of glutamic acid using steglich reaction / Mikhailo Nagorniak, Victoria Oleksa, Iryna Dron, Anna Stasiuk, Olha Maikovich, Olena Bordeniuk // Litteris et Artibus : proceedings, 23–25 November, 2017. — Lviv : Lviv Polytechnic Publishing House, 2017. — P. 52–53. — (6th International academic conference «Chemistry & chemical technology 2017» (CCT-2017)).