Improvement of the composting technology of food component of municipal solid waste

Abstract

The work deals with solving the problem of raising the environmental safety level of the municipal solid waste landfills through the introduction of advanced composting technology of the solid waste food component with the use of mineral and microbiological additives.

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Keywords

landfill, food waste, environmental safety, mineral and microbiological additive, composting

Citation

Improvement of the composting technology of food component of municipal solid waste / Galyna Krusir, Olga Sagdeeva, Iryna Kovalenko, Myroslav Malovanyy, Valentina Zakharchuk // Environmental problems. — Lviv : Lviv Politechnic Publishing House, 2018. — Vol 3. — No 3. — P. 145–156.

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