European demands for food quality and safety

Date

2017-12-23

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Publisher

Видавництво Львівської політехніки
Lviv Polytechnic Publishing House

Abstract

In this article was investigated regulations and other normative documents of the European Union concerning food quality and safety and was arranged EU demands regards to food safety. There were determined the basic business concerns of the domestic enterprises in the process of manufacturing and marketing food products

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Keywords

quality, safety, foods, EU demands, regulations

Citation

Bulatsyk S. European demands for food quality and safety / Sofiya Bulatsyk, Nadiya Yavorska // Litteris et Artibus : proceedings, 23–25 November, 2017. — Lviv : Lviv Polytechnic Publishing House, 2017. — P. 136–137. — (4th International academic conference «Environmental protection, natural resource management and tourism 2017» (EcoTour-2017)).

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