Проблеми створення і ефективної діяльності екологістичних харчових і переробних підприємств малого та середнього бізнесу на теренах західної України
Date
2018-02-26
Journal Title
Journal ISSN
Volume Title
Publisher
Видавництво Львівської політехніки
Abstract
У матеріалах статті проаналізовано причини та етапи становлення екологістики
як різновиду інноваційної діяльності, спрямованої на збереження навколишнього
середовища та екології довкілля. На прикладі підприємств харчової та переробної
промисловості Західної України відображено потребу поетапного запровадження
екологічної діяльності, у становленні якої не обійтись без сприяння органів місцевого
самоврядування та органів державної влади. Показано, що за наявності певного
сприяння органів місцевого самоврядування переробка органічних відходів може бути
економічно вигідною для виробників харчової та переробної промисловостей.
The article analyzes the causes and stages of ecological logistics as a kind of innovative activity aimed at preserving the environment and ecology of the environment. The example of the enterprises of the food and processing industry of Western Ukraine reflects the need for the phased introduction of environmental activities, the formation of which can not be avoided without the assistance of local self-government bodies and state authorities. It is shown that in the presence of certain assistance from local governments, the processing of organic waste can be economically beneficial for food industry and processing industry producers. The purpose of this scientific research is to analyze the modern environmental pollution of the enterprises of the food and processing industry of Western Ukraine, to develop a strategy for their transfer to the ecological level. The research goal was to: identify typical Ukrainian small and medium-sized businesses in the food and processing industry oriented to the processing of local crops into food; to carry out the analysis of the influence of the isolated typical enterprises on the methods of utilization of industrial waste, analysis of the state of pollution with environmental wastes; to assess the state of implementation of the basic principles of ecology in particular typical enterprises; to develop the basics of the strategy for the formation and successful development of ecological logistics for small and medium-sized enterprises in the territory ofWestern Ukraine. Awareness of the progressive part of mankind of a catastrophically negative environmental condition stimulated an expeditious search for socio-economic measures that were able to minimize the negative impact of industrial activity of enterprises on environmental ecology. In the present, this function is assigned to ecological logistics, the main function of which is to minimize the pressure of production processes on the environment, on the environment. Ecological logistics, as a promising direction for the activation of innovation activity, contributes to the formation of a qualitatively new level of relations between the productive activities of enterprises and science. In order to effectively integrate eco-logistics into the state’s economy through the creation of ecological enterprises, legislative implementation of an effective environmental strategy, which will be the main competitive advantage of the enterprise in the current conditions of doing business, is required. Widespread introduction of ecological logistics at food and processing industry enterprises, which in the present time are the major polluters of the environment and environment in the territory of Western Ukraine, will contribute to improving the regulatory framework for regulation of ecological processes and the development of mechanisms for effective interaction between business and the state for resource ecological logistics. However, the introduction of the basis of ecological activity of enterprises, especially small and medium-sized businesses, will be widespread only under conditions of thoughtful, gradual economic policy of the state. Policies that do not consist of punitive functions, but to facilitate the establishment of non-waste production facilities and the introduction of recycling facilities for a variety of types of suitable energy, for example, thermal or electric
The article analyzes the causes and stages of ecological logistics as a kind of innovative activity aimed at preserving the environment and ecology of the environment. The example of the enterprises of the food and processing industry of Western Ukraine reflects the need for the phased introduction of environmental activities, the formation of which can not be avoided without the assistance of local self-government bodies and state authorities. It is shown that in the presence of certain assistance from local governments, the processing of organic waste can be economically beneficial for food industry and processing industry producers. The purpose of this scientific research is to analyze the modern environmental pollution of the enterprises of the food and processing industry of Western Ukraine, to develop a strategy for their transfer to the ecological level. The research goal was to: identify typical Ukrainian small and medium-sized businesses in the food and processing industry oriented to the processing of local crops into food; to carry out the analysis of the influence of the isolated typical enterprises on the methods of utilization of industrial waste, analysis of the state of pollution with environmental wastes; to assess the state of implementation of the basic principles of ecology in particular typical enterprises; to develop the basics of the strategy for the formation and successful development of ecological logistics for small and medium-sized enterprises in the territory ofWestern Ukraine. Awareness of the progressive part of mankind of a catastrophically negative environmental condition stimulated an expeditious search for socio-economic measures that were able to minimize the negative impact of industrial activity of enterprises on environmental ecology. In the present, this function is assigned to ecological logistics, the main function of which is to minimize the pressure of production processes on the environment, on the environment. Ecological logistics, as a promising direction for the activation of innovation activity, contributes to the formation of a qualitatively new level of relations between the productive activities of enterprises and science. In order to effectively integrate eco-logistics into the state’s economy through the creation of ecological enterprises, legislative implementation of an effective environmental strategy, which will be the main competitive advantage of the enterprise in the current conditions of doing business, is required. Widespread introduction of ecological logistics at food and processing industry enterprises, which in the present time are the major polluters of the environment and environment in the territory of Western Ukraine, will contribute to improving the regulatory framework for regulation of ecological processes and the development of mechanisms for effective interaction between business and the state for resource ecological logistics. However, the introduction of the basis of ecological activity of enterprises, especially small and medium-sized businesses, will be widespread only under conditions of thoughtful, gradual economic policy of the state. Policies that do not consist of punitive functions, but to facilitate the establishment of non-waste production facilities and the introduction of recycling facilities for a variety of types of suitable energy, for example, thermal or electric
Description
Keywords
логістика, підприємство, відходи, харчова промисловість, біогаз, енергія, екологістика, logistics, nterprise, waste, food industry, biogas, energy, ecology
Citation
Афтаназів І. С. Проблеми створення і ефективної діяльності екологістичних харчових і переробних підприємств малого та середнього бізнесу на теренах західної України / І. С. Афтаназів, Л. Р. Струтинська, С. В. Андрусів // Вісник Національного університету “Львівська політехніка”. Серія: Логістика. — Львів : Видавництво Львівської політехніки, 2018. — № 892. — С. 10–18.